Certified Startup
JBMS FARMTODINE PRIVATE LIMITED
Sector:
Food processing
Business Model:
B2B B2C D2C B2B B2C D2C
Industry:
Food & Food Tech
Technology:
Manufacturing Mobile Apps Manufacturing Mobile Apps
About
Incorporation Date
Jul 26, 2017
Incorporation Type
Private Limited Company
Registered State
Kerala
Registered District
Ernakulam
Registered Address
A 18, GROUND FLOOR, GS BUSINESS PARK KINFRA, HMT COLONY P O, THRIKKAKKARA KALAMASSERY Ernakulam KL 683503 IN
Office State
Kerala
Office District
Ernakulam
Office Address
A 18, GS Business Park, Kinfra, HMT colony Po, Kalamasserry 683503
Team
Joji Thomas
Founder
Binoy C Thomas
Founder
Visalam N
Founder
Soni P Mani
Founder
Farmtodine 5 Minute Idli ( ready to cook)
Idli Prepared, wait to reach the ambient temp, packing, pulling down the temperature to +5 °C to have shelf life for 7 days, supply to the retail supermarket chains for retail customers.,
Sector:
Food processing
Industry:
Food & Food Tech
Business Models:
B2B B2C D2C
Technology:
Manufacturing Mobile Apps

Idli in 5 minutes, our ready to cook Idli is a 5 minute Idli, available in supermarkets, which has 12 Idli per packet, client can take the required Idlis and steam it for 5 minutes, rest idlis can keep in the refrigeration @ +5 temperature and can use any time they feel to have hot idlis. 

Farmtodine idli &Dosa batter
Farmtodine Idli & Dosa Batter, is coming under ready to cook category, with 7 days shelf life. this is the batter which can be used to make idli, dosa, masala dosa, ghee roast, uthappam. Clients can read the directions before use.
Sector:
Food processing
Industry:
Food & Food Tech
Business Models:
B2B B2C D2C
Technology:
Manufacturing Mobile Apps

Farmtodine IDLI & Dosa Batter, is the solution for clients to forget the concern of consistency since this will give the finest result even in the 7 the day . this will not have any odor, high sour. you will get fluffy idly and crispy dosa. No need to have the concern of the freshness, You can keep enough batter in your refrigerator since you never feel the batter is old due to its consistency and freshness.  

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